Yayınlanma tarihi 02.06.2025
Görev
To manage & organize the kitchen, storage, logistics, laundry and housekeeping activities. To
provide the client and customer a good quality services that is as per contract (including
Safety, quality, variety, temperature, quantity and on time) in a Safe manner. Ensure Kitchen
and leaving areas are clean and hygienic at all times. Ensure correct Hygiene techniques are
used.
• To ensure compliance with Newrest's contractual commitments as well as customer
satisfaction.
• To follow and respect the financial budget given by Newrest management.
• To supervise the Health and Safety rules as well as the Quality Management on site as per
the company policy
• To be innovative and propose solutions for Newrest to achieve its objectives
• To insure to work fully with the group tools as Winrest for raw material management,
production, HSE tracking and reporting and Calypso system for audit & actions plan. Not
limited to those task, you will participate the implementation of the system evolution.
• To train the team to be autonomous and develop the skills
This description is not limited, and some other achievements could be requested to you according to
client and company needs.
Your role must be accomplished in compliance with Group standards and guidelines, including
involvement, sense of responsibility, ethics, transparency and honesty.