Executive Chef - M/F

  • CDI
  • Temps plein
  • Au moins 5 ans d'expérience
  • Niveau d'études : pas de préférence
  • Cuisine

Do you wish to join a team where your work really matters and every effort can help you grow?


Publiée le 15/10/2026

Mission

At Newrest, we move forward thanks to those who get involved, take risks, and are eager to develop. Join a dynamic team with an entrepreneurial and sporty mindset, where decisions are taken quickly without fear of failure. At Newrest, everyone contributes to the Group’s growth. Here, hands-on experience matters, even the CEO pushes trolleys.

About Newrest

Newrest, an expert in out-of-home catering and Facility Management, is one of the world leaders in multi-sector catering. Driven by a pioneering “Unlimited” spirit, the Group operates in 53 countries with 60,000 employees.

Our services cover a wide range of areas: airline catering, buy-on-board, onboard duty free, concession catering, remotes sites and Facility Management services, rail catering, airport and motorway concessions.

More than just a company, Newrest represent a true family, with 97% of its capital owned by over 700 employees.

Our Mozambic Operations

  • Rotation: 8 weeks / 3 weeks 
  • Main activities: Oil & gas
  • Relevant information: more than 1000 POB
  • Location: North of Mozambique

Your role:

  • We are looking for a Executif Chef.

Key responsibilities:

  • Organize all the resources within the Kitchen and other areas.
  • Ensure timely preparation of food as per set menu and within the set cost.
  • Ensure quality, quantity and hygienic food is served with particular emphasis on presentation. 
  • Try and ensure minimum / no wastage (excess food balance).
  • Plan for variety of preparations in the menu ensuring the satisfaction of the client and within the set cost norms.
  • Be responsible for allocation of work to other kitchen staff.
  • Ensure timely pre preparation / mis-en-place (wash, clean, cut vegetables, fruits, meat, chicken, fish and bakery products) and cooking.
  • Ensure proper cleanliness of the kitchen area.
  • Follow Newrest Mozambic HSE plan and achieve HSE targets.
  • Ensure proper grooming and hygiene of self and all production staff.
  • Oversee/assist/sort out stores and maintain stores including meat, fish, vegetable and frozen items.
  • Ensure that all required data are made available for the proper use of Unrest, and follow its methodology.

Profil

  • Accredited Culinary Certificates
  • Minimum 5 years' work experience in a similar capacity
  • Computer Literate
  • HACCP Training
  • Strong Leadership, Communication and Organizational skills

What you should know before applying:

  • Out of solidarity with our field teams, remote work is not available
  • Versatility is key, even in support functions
  • A strong corporate DNA based on commitment, responsibility, and team spirit
  • A dynamic, international environment that is constantly evolving
  • Double-digit growth since 2020
  • €3.4 billion in revenue (2024/2025)
  • Development of Industry 4.0: Digital Factory: https://www.youtube.com/watch?v=2fq_qXf7WFo
  • In-house ERP system: Winrest
  • A Graduate Program that develops young talent
  • Management of the entire value chain: from raw material procurement to delivery on the tarmac
  • Over 2 million meals served per day
  • Group news available here: https://media.newrest.eu/

So, if you want to join a team that values your motivation as much as your potential… send us your application and come build your success with us!