Load carts and trolleys with platters, dishes, utensils, and containers.

 • Collect serving trays and dispose plates in trays by following the instructions and guidelines.

• When loading trays into the trolleys, ensure they are placed appropriately within the frame of the rack.

• Assist in setting up and packaging special meals and ingredients.

• Complete defined packaging schedule as assigned by supervisor or manager. • Edit and organize labels outside and inside for the scheduled production of the day.

 • Perform proper food packaging and storing based on safety requirements and customer’s instructions.

• Tag every rack, tray, and trolley according to company’s standards and processes.

 • Ensure that left-over ingredients and packaging material are properly labelled and returned in the dry storage, cooler or packaging material storage.

• Follow all process control documentation.

 • Bring trays and packaging material from the warehouse and waiting area.

 • Ensure proper and timely recording of activities.

• Report any unsanitary practice and/or unsafe condition.

 • Make sure trolleys are properly identified, secured and moved away from chemicals and hazardous substances.

 • Follow all food safety, health and safety, company rules and standards.

 • Regular and timely attendance is expected for the position.

QUALIFICATIONS: Ability to work quickly and safely according to the instructions and guidelines for safety and security that always apply in the company. According to Newrest QHSE standards.
• Ability to show flexibility in working in various areas of the department
• Ability to know how one’s performance affects the areas before and after you
• Ability to read and speak Norwegian/English to understand instructions from supervisors and coworkers