This is a hands-on role for someone who enjoys staying active, working as part of a tight-knit team and playing a vital part in getting aircraft ready for take-off, before passengers even board.  You will undertake in all areas of the Business mainly based in our Transport Airside & Landside operations and Dispatch.  You will need an eye for details as you will be required to and supervise the inflight catering screening process.

Rate of Pay:     £14.76 per hour, plus flat rate overtime

Shift:                5 On 3 Off, rolling roster

Hours:              Various start times, you must be able to work all shifts on rotation

Start Times:     Between 3.00 am and 10.00 am and finish between 12.30 pm and 19.30

Mandatory:      UK Manual driving license

 Benefits

• Free meals.
• On-site parking.
• Life Assurance of two times basic salary.
• An Income Protection Scheme.
• Full training and uniform.
• Employee Assistance Program.
• Free online health and wellbeing support.
• Pensions and Income Protection Schemes.
• Year-round access to virtual GP Service.
• Employee Discounts (also open to friends and family).
• 28 days holiday (inclusive of UK Bank Holidays), increasing with length of service

Key Responsibilities:

• Loading and unloading catering equipment, carts, and supplies to strict timeframes.
• Preparing trolleys and orders accurately for outbound flights.
• Working airside around aircraft while following aviation safety and security rules.
• Manual handling of equipment in a physically active role.
• Supporting drivers and operations teams to meet on-time departures.
• Maintaining cleanliness and organisation of loading areas.

 

Knowledge and Skills

• Proven experience of working with customers.
• The ability to work calmly under pressure.
• Excellent communication, teamwork and customer service skills.
• Good literacy skills, verbal written and spoken.