At Newrest, we move forward thanks to those who get involved, take risks, and are eager to develop. Join a dynamic team with an entrepreneurial and sporty mindset, where decisions are taken quickly without fear of failure. At Newrest, everyone contributes to the Group’s growth. Here, hands-on experience matters, even the CEO pushes trolleys.

About Newrest

Newrest, an expert in out-of-home catering and Facility Management, is one of the world leaders in multi-sector catering. Driven by a pioneering “Unlimited” spirit, the Group operates in 53 countries with 60,000 employees.

Our services cover a wide range of areas: airline catering, buy-on-board, onboard duty free, concession catering, remotes sites and Facility Management services, rail catering, airport and motorway concessions.

More than just a company, Newrest represent a true family, with 97% of its capital owned by over 700 employees.

Our [Country] Operations

• Number of employees: 200
• Main activities: Catering - Production of meals for more than 250 flights per week.
• Key clients: United, EgyptAir, Saudia Airlines, etc.

Key responsibilities:

Lancement Operations 

• Ensure the accurate and efficient transmission of information regarding production programs and flight schedules to relevant departments using dedicated computer software.  

• Input all necessary data into the system upon receiving client orders.  

• Confirm flight schedules for the following day and make any necessary changes for the day of operations.  

• Review and verify delivery notes to ensure accuracy and compliance.  

• Perform daily reconciliation between client software (e.g. Airvision) and Winrest systems to ensure accurate invoicing.  

• Coordinate communication between Production, Dispatch, Transportation and Airline Representatives to ensure smooth operational flow.  

• Ensure timely communication of last-minute flight changes, aircraft swaps, delays, and special customer requests. 

• Responsible for printing and verifying flight labels, ensuring all quantities and item details correspond correctly to the flight requirements. 

Dispatch Operations  

• Monitor flight departures and ensure all catering operations are completed within scheduled timelines.  

• Oversee key allocation procedures, vehicle cleanliness, and completion of daily vehicle inspections.  

• Supervise and support operational teams when delegated by management.  

• Maintain strong business relationships with airline clients, ensuring smooth communication and operational efficiency.  

• Prepare and submit incident and delay reports in accordance with company procedures.  

• Support operational continuity and assist in resolving day-to-day operational challenges.  

General  

• Inform your manager of any anomalies or operational issues.  

• Collaborate effectively with colleagues to ensure strong team cohesion and operational efficiency.  

• Maintain a clean and organized workplace.  

• Comply with all safety, security, and operational procedures.  

• Comply with and promote company policies and procedures.  

• Respect and safeguard Company and Customer products, equipment, and materials.  

• Provide operational support and cover for colleagues when required.  

• Carry out any other reasonable duties assigned by management.  

Hygiene, safety and quality 

• Follow Group hygiene and safety regulations, HACCP standards, and company procedures at all times.   

• Apply hygiene and food safety practices in line with HACCP and internal standards.   

• Handle, store, and transport food products correctly, ensuring full traceability.   

• Wear required personal protective equipment (PPE) correctly at all times.   

• Follow company allergen procedures and ensure safe handling of allergen-controlled products.   

• Use company equipment according to instructions and report any defects or issues immediately.   

• Follow all company and customer-specific procedures and instructions.   

• Comply with all Quality, Health, Safety, and Environmental (QHSE) requirements and food safety regulations.   

• Report hazards, incidents, and unsafe conditions without delay.   

• Contribute to a clean, safe, and compliant working environment by following all standards and procedures.   

• Actively support the company “I CARE” culture by following rules, being attentive to safety risks, reporting issues, and promoting safe working practices. 

These lists are not exhaustive and can be reviewed upon operational necessities. 

Qualifications: 

No specific qualification required. 

Languages: 

English is mandatory for this position. German is an advantage. 

Experience: 

No specific prior experience required; experience in operations, logistics, or aviation catering is an advantage. 

Skills:  

• Good computer skills (MS Office and operational systems)  

• Strong communication skills  

• Ability to work under pressure  

• Stress-resistant and adaptable in a fast-paced environment 

Competencies 

• Strong attention to detail  

• Ability to work under pressure and meet tight deadlines  

• Good organisational and time-management skills  

• Team-oriented mindset and reliability 

What you should know before applying:

• Out of solidarity with our field teams, remote work is not available
• Versatility is key, even in support functions
• A strong corporate DNA based on commitment, responsibility, and team spirit
• A dynamic, international environment that is constantly evolving
• Double-digit growth since 2020
• €3.4 billion in revenue (2024/2025)
• Development of Industry 4.0: Digital Factory: https://www.youtube.com/watch?v=2fq_qXf7WFo
• In-house ERP system: Winrest
• A Graduate Program that develops young talent
• Management of the entire value chain: from raw material procurement to delivery on the tarmac
• Over 2 million meals served per day
• Group news available here: https://media.newrest.eu/

So, if you want to join a team that values your motivation as much as your potential… send us your application and come build your success with us!