• Implement, maintain and develop a QHSE management system that complies with Group standards and customer contracts.
• Guarantee that products meet client specifications and requirements.
• Verify and ensure that final products comply with established technical specifications according to client expectations (visual quality, taste, weight conformity, packaging, temperature, etc.).
• Adapt and deploy Group QHSE procedures on one or more sites
• Train local staff in QHSE rules
• Ensure proper application of processes, operating procedures and records
• Raise staff awareness of customer, regulatory and legal requirements
• Monitor the application of QHSE rules
• Liaise with government inspection bodies (SIVAP, etc.), certification bodies and quality-related service providers.
• Ensure compliance with ISO standards
• Coordinate regular inspections of facilities and equipment to ensure compliance with safety standards.
• Manage incidents related to quality or food safety, and propose appropriate corrective and preventive actions.
• Supervise the implementation of the cleaning and disinfection program for facilities and equipment by each department’s staff.
• Monitor non-conformance reports and ensure their timely resolution.
• Monitor QHSE system controls and indicators.
• Manage internal and external prevention and action plans,
• Participate in the drafting of site health management plans/ EVRPs

• Graduate of Quality, Food Safety, Health & Safety , agri-food engineering, or a related field
• Proven experience in a QHSE role, preferably in food services, catering, manufacturing, or industrial environments
• Proficiency in standard office IT tools (Word, PowerPoint), and particularly good knowledge of Excel
• Personality at ease in a dynamic and structured environment
• Respect for procedures
• Ability to adapt in a multicultural environment

ABOUT NEWREST:

A specialist in out-of-home catering in 54 countries, and the only player to operate in all catering and related services sectors, Newrest is one of the world leaders in multi-sector catering.

Our 36,000 committed and talented employees do their utmost to offer consumers balanced, diversified and tasty meals, while scrupulously complying with food safety and hygiene standards.

https://www.newrest.eu/